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Public domain. Cover image from Project Gutenberg ebook #72451.

The physiology of digestion considered with relation to the principles of dietetics

de Andrew Combe

Capítulos (17)
  1. The physiology of digestion considered with relation to the principles of dietetics 0:00
  2. THE PHYSIOLOGY OF DIGESTION CONSIDERED WITH RELATION TO THE PRINCIPLES OF DIETETICS. 0:10
  3. WOOD-CUTS. 3:33
  4. PREFACE. 4:20
  5. CHAPTER I. GENERAL VIEW OF THE OBJECTS AND LAWS OF NUTRITION. 17:18
  6. CHAPTER II. THE APPETITES OF HUNGER AND THIRST. 32:16
  7. CHAPTER III. MASTICATION, INSALIVATION, AND DEGLUTITION. 1:14:48
  8. CHAPTER IV. ORGANS OF DIGESTION—THE STOMACH—THE GASTRIC JUICE. 1:38:59
  9. CHAPTER V. THEORY AND LAWS OF DIGESTION. 2:50:59
  10. CHAPTER IV. CHYLIFICATION, AND THE ORGANS CONCERNED IN IT. 3:51:13
  11. PART II. THE PRINCIPLES OF DIETETICS VIEWED IN RELATION TO THE LAWS OF DIGESTION. CHAPTER I. TIMES OF EATING. 4:35:36
  12. CHAPTER II. ON THE PROPER QUANTITY OF FOOD. 5:20:30
  13. CHAPTER III. OF THE KINDS OF FOOD. 6:08:20
  14. CHAPTER IV. CONDITIONS TO BE OBSERVED BEFORE AND AFTER EATING. 7:02:48
  15. CHAPTER V. ON DRINKS. 7:26:19
  16. CHAPTER VI. ON THE PROPER REGULATION OF THE BOWELS. 7:56:24
  17. INDEX. 8:19:18
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Narración
Arthur — English RP Narrator (en-GB)
Duración
8 h 49 min
Idioma
English
Añadido
4 de noviembre de 2026
Libro electrónico original
Project Gutenberg
Licencia
Public domain
Portada de The physiology of digestion considered with relation to the principles of dietetics, de Andrew Combe