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The Book of Alfalfa: History, Cultivation and Merits / Its Uses as a Forage and Fertilizer
Chapitres (33)
- The Book of Alfalfa HISTORY, CULTIVATION AND MERITS. ITS USES AS A FORAGE AND FERTILIZER. 0:00
- The Book of Alfalfa HISTORY, CULTIVATION AND MERITS. ITS USES AS A FORAGE AND FERTILIZER. 0:28
- The Author’s Foreword 2:21
- Introductory BY Former Governor W. D. Hoard, of Wisconsin Editor Hoard’s Dairyman 3:50
- Publisher’s Announcement 5:58
- List of Illustrations 6:21
- CHAPTER I. History, Description, Varieties and Habits 6:57
- CHAPTER II. Universality of Alfalfa 25:45
- CHAPTER III. Yields, and Comparisons With Other Crops 36:21
- CHAPTER IV. Seed and Seed Selection 44:42
- CHAPTER V. Soil and Seeding 1:08:30
- CHAPTER VI. Cultivation 1:44:07
- CHAPTER VII. Harvesting 2:00:15
- CHAPTER VIII. Storing 2:21:05
- CHAPTER IX. Pasturing and Soiling 2:42:15
- CHAPTER X. Alfalfa as a Feed Stuff 3:09:43
- CHAPTER XI. Alfalfa in Beef-Making 3:25:11
- CHAPTER XII. Alfalfa and the Dairy 3:31:51
- CHAPTER XIII. Alfalfa for Swine 3:45:58
- CHAPTER XIV. Alfalfa for Horses and Mules 4:01:34
- CHAPTER XV. Alfalfa and Sheep-Raising 4:10:42
- CHAPTER XVI. Alfalfa and Bees 4:15:35
- CHAPTER XVII. Alfalfa and Poultry 4:22:47
- CHAPTER XVIII. Alfalfa Food Preparation 4:25:25
- CHAPTER XIX. Alfalfa for Town and City 4:32:05
- CHAPTER XX. Alfalfa in Crop Rotation 4:34:53
- CHAPTER XXI. Nitro-Culture 4:45:32
- CHAPTER XXII. Alfalfa as a Commercial Factor 4:55:03
- CHAPTER XXIII. The Enemies of Alfalfa 4:57:44
- CHAPTER XXIV. Difficulties and Discouragements 5:18:41
- CHAPTER XXV. Miscellaneous 5:22:27
- CHAPTER XXVI. Practical Experiences of Alfalfa Growers in the United States of America 5:34:30
- Transcriber’s Notes 8:06:35
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